Frozen desserts · United States

Apple crumb cobbler

by Mrs. Smith's · brand owner: MRS. SMITH'S
United States
NUTRI-SCOREABCEDNOVA4
230 kcalper 100 g · 12% of the reference intake
21.2 gof sugars per 100 g
Barcode (EAN-13)0077700000265
GS1 prefix007 · GS1 US
Additives10: E160a, E160ai, E202…
AllergensGluten, Soybeans
0077700000265

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories230 kcal12%
Total fat7.1 g9%
Saturated fat3.1 g15%
Total carbohydrate39.8 g14%
Total sugars21.2 g—
Dietary fiber0.90 g3%
Protein1.8 g4%
Sodium0.22 g10%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sliced apples, water, sugar, flour, bleached flour with malted barley, vegetable shortening (palm oil, soybean oil), corn syrup, brown sugar, food starch-modified, contains less than 2% of each of the following: margarine (palm oil, water, soybean oil, salt, vegetable mono - and diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin a palmitate added), rolled oats, salt, dextrose, spice, corn syrup solids, ascorbic acid, baking soda, citric acid, yeast, preserved with potassium sorbate.

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4.0 oz (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories260 kcal—
Total fat8.0 g10%
Saturated fat3.5 g18%
Sodium250 mg11%
Total carbohydrate45 g16%
Dietary fiber1.0 g4%
Total sugars24 g—
Protein2.0 g—
Servings per package
About 8
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated December 20, 2020
FDC ID
2078786

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MRS. SMITH'S

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars21.2 g · median 21.6 g
Saturated fat3.1 g · median 6.3 g
Salt0.55 g · median 0.18 g

47% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.