Tropical paradise ice pops
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 135 kcal | 7% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 32.7 g | 12% |
| Total sugars | 13.5 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Mango pop [water, maltodextrin, high fructose corn syrup, corn syrup, sugar, contains 1 percent or less of the following: citric acid, malic acid, locust bean gum, guar gum, ascorbic acid (vitamin c), natural flavor, yellow 5, yellow 6], pineapple pop [water, maltodextrin, high fructose corn syrup, corn syrup, sugar, contains 1 percent of the following: citric acid, malic acid, locust bean gum, guar gum, ascorbic acid (vitamin c), natural flavor, yellow 5], strawberry banana pop [water, maltodextrin, high fructose corn syrup, corn syrup, sugar, contains 1 percent of the following: citric acid, malic acid, locust bean gum, beet juice concentrate, natural flavor, guar gum, ascorbic acid (vitamin c), red 40], island punch pop [water, maltodextrin, high fructose corn syrup, corn syrup, sugar, contains 1 percent of the following: citric acid, malic acid, locust bean gum, guar gum, red 40, ascorbic acid (vitamin c), cherry juice concentrate, natural and artificial flavor, cranberry juice concentrate].
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E129Allura redColor
- E296Malic acid
- E330Citric acidAntioxidant · Sequestrant
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 199 kcal | — |
| Total fat | 0.0 g | 0% |
| Sodium | 20 mg | 1% |
| Total carbohydrate | 50 g | 18% |
| Total sugars | 20 g | — |
| Protein | 0.0 g | — |
- USDA food category
- Ice Cream & Frozen Yogurt
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated December 31, 2020
- FDC ID
- 2028346
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Good Humor-Breyers Ice Cream
Open Food Facts, ODbL
In its category
10% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.