Frozen Dairy Dessert, Breyers
i Photo: Open Food Facts contributors · CC BY-SA
Frozen desserts · United States

Frozen Dairy Dessert

by Breyers · brand owner: Good Humor-Breyers Ice Cream
United States
NUTRI-SCOREABCEDNOVA4
190 kcalper 100 g · 10% of the reference intake
20.2 gof sugars per 100 g
Barcode (EAN-13)0077567349804
GS1 prefix007 · GS1 US
Additives8: E160b, E296, E330…
AllergensEggs, Gluten, Milk
0077567349804

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories190 kcal10%
Total fat7.1 g9%
Saturated fat5.4 g27%
Total carbohydrate28.6 g10%
Total sugars20.2 g—
Dietary fiber0.00 g0%
Protein2.4 g5%
Sodium0.09 g4%

Open Food Facts, ODbL, record updated July 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Nonfat milk, strawberry swirl [water, sugar, corn syrup, skim milk, strawberries, dextrose, beet juice (for color), citric acid, malic acid, vegetable gums (carob bean, guar), natural flavor, pectin, ascorbic acid, annatto (for color)], corn syrup, cheesecake pieces with graham crust [cream cheese (pasteurized milk, cream, cheese cultures, salt, carob bean gum), sugar, eggs, graham crumb (wheat flour, whole wheat/graham flour, sugar, canola oil, molasses, honey, salt, sodium bicarbonate), cornstarch, palm oil, natural flavor, sweetened lemon zest (lemon peel, sugar, lemon oil), vegetable gum (guar)], fructose, cheesecake base [corn syrup, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), dried cane syrup, water, natural flavor, salt, pectin], coconut oil, less than 2% of: whey, cream, vegetable gums (guar, carob bean), mono and diglycerides, natural flavor, salt, sugar, annatto (for color).

  • E160bAnnattoColor
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2/3 cup (86 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat6.0 g8%
Saturated fat4.0 g20%
Sodium70 mg3%
Total carbohydrate26 g9%
Dietary fiber0.0 g0%
Total sugars17 g—
Protein2.0 g—
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated January 4, 2021
FDC ID
2469950

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Good Humor-Breyers Ice Cream

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars20.2 g · median 21.6 g
Saturated fat5.4 g · median 6.3 g
Salt0.22 g · median 0.18 g

38% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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