Ice Cream, Vanilla

United States
NOVA4
185 kcalper 100 g · 9% of the reference intake
13.9 gof sugars per 100 g
Barcode (EAN-13)0077567200020
GS1 prefix007 · GS1 US
Additives6: E102, E110, E410…
AllergensMilk
0077567200020

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories185 kcal9%
Total fat10.8 g14%
Saturated fat6.2 g31%
Total carbohydrate21.5 g8%
Total sugars13.9 g—
Dietary fiber0.00 g0%
Protein3.1 g6%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk, cream, corn syrup, liquid sugar (sugar, water), whey, guar gum, mono and diglycerides, polysorbate 80, natural flavor, locust bean gum, sugar, yellow 5, yellow 6.

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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