Carb Smart Rocky Road
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 145 kcal | 7% |
| Total fat | 7.9 g | 10% |
| Saturated fat | 5.3 g | 26% |
| Total carbohydrate | 22.4 g | 8% |
| Total sugars | 6.6 g | — |
| Dietary fiber | 5.3 g | 19% |
| Protein | 2.6 g | 5% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated February 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
SKIM MILK, WATER, MALTITOL SYRUP, CREAM, POLYDEXTROSE, COCONUT OIL, GLYCERIN, SUGAR, DUTCHED COCOA (PROCESSED WITH ALKALI), WHEY, ALMONDS, SOLUBLE CORN FIBER, MONO AND DIGLYCERIDES, GUAR GUM, COCOA, PEANUT OIL, CAROB BEAN GUM, TARA GUM, SOY LECITHIN, MILK FAT, NATURAL FLAVOR, ACESULFAME POTASSIUM, SUCRALOSE.
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E417Tara gumStabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E950Acesulfame kSweetener
- E955SucraloseSweetener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
- E965iiMaltitol syrupEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
3% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.