S, Brunswick Stew
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 110 kcal | 6% |
| Total fat | 4.4 g | 6% |
| Saturated fat | 1.3 g | 7% |
| Total carbohydrate | 11.0 g | 4% |
| Total sugars | 3.1 g | — |
| Dietary fiber | 1.3 g | 5% |
| Protein | 6.6 g | 13% |
| Sodium | 0.51 g | 22% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, beef, pork, & chicken, tomatoes (tomatoes, tomato juice, salt, sugar, calcium chloride, citric acid, starch, spices), corn, ketchup (tomatoes, corn sweetener, vinegar, salt, onions, garlic, spices), lima beans, potatoes (dehydrated potatoes, sodium bisulfite {preservative}), bread crumbs (bleached wheat flour, dextrose, yeast, salt), stew seasoning (dextrose, salt, monosodium glutamate, spices), onion, sugar.
- E222Sodium bisulfiteAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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