Frijoles Negros
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- November 4, 2015reportedUnited StatesFDAUndeclared allergen
Kirby Spanish Barbecue Sauce Mojo Criollo (a) 24 ounce and (c) 1 Gallon; Packed For Kirby Foods, Inc. Miami, Florida 33172; Product of Dominican Republic
Official wording (English):
Goya was notified by one of its ingredient suppliers that one lot of cumin had potentially been produced with undeclared peanut protein.
Lots and dates in the notice: 24 ounce - UPC 0 7738518920 4; Best By Dates AUG 2016, SEP 2016, DEC 2016 1 Gallon - UPC 0 7738512346 4; Best By Date NOV 2016
- March 25, 2015reportedUnited StatesFDAOther reason
Kirby Black Beans Creole Seasoning Net Wt. 29 oz. Packed for Kirby Foods Inc., Miami, Florida 33172 Product of Dominican Republic UPC 0 7738512346 4
Official wording (English):
Kirby brand black beans with creole seasoning, 29 oz. size and Goya brand black bean soup, 29 oz. size made by Goya Santo Domingo, S.A. are being recalled due possible peanut contamination.
Lots and dates in the notice: 14211 Best By JUL 2018
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 123 kcal | 6% |
| Total fat | 1.2 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 20.8 g | 8% |
| Total sugars | 0.77 g | — |
| Dietary fiber | 5.4 g | 19% |
| Protein | 6.9 g | 14% |
| Sodium | 0.40 g | 17% |
Open Food Facts, ODbL, record updated April 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, black beans, rice vinegar, olive oil, salt, green bell pepper, sugar, spices, granulated garlic, granulated onion
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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