Chocolate candies · United States

Rich milk & dark chocolate, cherry cordials

· brand owner: Russell Stover Candies Inc.
United States
NUTRI-SCOREABCDENOVA4
395 kcalper 100 g · 20% of the reference intake
60.5 gof sugars per 100 g
Barcode (EAN-13)0077260095756
GS1 prefix007 · GS1 US
Additives8: E1103, E129, E202…
AllergensMilk, Soybeans
0077260095756

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories395 kcal20%
Total fat13.2 g17%
Saturated fat9.2 g46%
Total carbohydrate63.2 g23%
Total sugars60.5 g—
Dietary fiber2.6 g9%
Protein2.6 g5%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, cherries {cherries, sugar, water, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), natural flavor, fd&c red #40}, sugar, invert sugar, corn syrup, natural flavor, invertase (an enzyme), citric acid, fd&c red #40, and sodium benzoate (preservative).

  • E1103InvertaseStabilizer
  • E129Allura redColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E220Sulfur dioxideAntioxidant · Preservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (38 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat5.0 g6%
Saturated fat3.5 g17%
Sodium0 mg0%
Total carbohydrate24 g9%
Dietary fiber1.0 g4%
Total sugars23 g—
Protein1.0 g—
Servings per package
About 4
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated March 11, 2019
FDC ID
2134948

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Russell Stover Candies Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars60.5 g · median 48.0 g
Saturated fat9.2 g · median 17.9 g
Salt0.00 g · median 0.19 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.