Chocolate candies · United States

A decadent private reserve chocolate assortment

by Russell Stover · brand owner: Russell Stover Candies Inc.

United States

467 kcalper 100 g · 23% of the reference intake

50.0 gof sugars per 100 g

Barcode (EAN-13)0077260041937

GS1 prefix007 · GS1 US

Additives15: E1103, E129, E133…

AllergensEggs, Milk, Nuts, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	23.3 g	30%
Saturated fat	15.0 g	75%
Total carbohydrate	60.0 g	22%
Total sugars	50.0 g	—
Dietary fiber	3.3 g	12%
Protein	6.7 g	13%
Sodium	0.10 g	4%

Open Food Facts, ODbL, record updated May 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, dark chocolate {sugar, chocolate processed with alkali, cocoa butter, milk fat, soy lecithin (emulsifier), vanillin (artificial flavor)}, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (emulsifier), artificial flavor, salt}, corn syrup, sugar, condensed milk, cream, whole milk, nonfat milk solids, palm kernel oil, brown sugar, invert sugar, butter, almonds, chocolate sprinkles {sugar, unsweetened chocolate, cocoa processed with potassium carbonate, soy lecithin, edible shellac, corn syrup, salt, vanillin (artificial flavor)}, coconut oil, hazelnuts, raspberry blend (red raspberry puree, sugar, water, corn syrup, modified corn starch, propylene glycol alginate), salt, honey, natural and artificial flavors, dried egg whites, coffee, soy lecithin (emulsifier), natural and artificial berry flavor blend {natural raspberry flavor, pureed strawberries, high fructose corn syrup, modified corn starch, xanthan gum, guar gum}, citric acid, caramel color, tapioca flour, fd&c colors (red 40, blue 1), sodium benzoate and potassium sorbate (preservatives), invertase (enzyme), hazelnut butter and hydrogenated vegetable oils (palm kernel, soybean).

Allergen: Eggs Allergen: Milk Allergen: Nuts Allergen: Soybeans

E1103InvertaseStabilizer
E129Allura redColor
E133Brilliant blue FCFColor
E150cAmmonia caramelColor
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E501Potassium carbonatesStabilizer
E501iPotassium carbonateStabilizer
E904Shellac

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 pieces (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	7.0 g	9%
Saturated fat	4.5 g	23%
Sodium	30 mg	1%
Total carbohydrate	18 g	7%
Dietary fiber	1.0 g	4%
Total sugars	15 g	—
Protein	2.0 g	—

Servings per package: About 9.5
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated December 12, 2018
FDC ID: 2272459

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Russell Stover Candies Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States

Sugars50.0 g · median 48.0 g

Saturated fat15.0 g · median 17.9 g

Salt0.25 g · median 0.19 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.