Assorted chocolate candies · United States

Russell stover, assorted fine chocolates

by Russell Stover · brand owner: Russell Stover Candies Inc.

United States

467 kcalper 100 g · 23% of the reference intake

55.6 gof sugars per 100 g

Barcode (EAN-13)0077260041173

GS1 prefix007 · GS1 US

Additives16: E1103, E129, E133…

AllergensEggs, Milk, Nuts, Peanuts, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	22.2 g	28%
Saturated fat	13.3 g	67%
Total carbohydrate	66.7 g	24%
Total sugars	55.6 g	—
Dietary fiber	2.2 g	8%
Protein	4.4 g	9%
Sodium	0.14 g	6%

Open Food Facts, ODbL, record updated November 6, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, sugar, corn syrup, condensed milk, dairy cream, coconut with sodium metabisulfite (to promote color retention), invert sugar, palm kernel oil, brown sugar, walnuts, pecans, peanut butter (dry roasted peanuts, hydrogenated cottonseed/raspeseed oil, soy oil, salt), whole milk, nonfat milk solids, cherries {cherries, corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), fd&c red #40}, almonds, molasses, salt, cocoa powder, cocoa processed with potassium carbonate, confectioner's glaze, butter, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, sorbitol, egg albumen, raspberries, raisins, natural and artificial flavors, apricots with sulfur dioxide (to promote color retention), orange peel, honey, strawberries, raspberries, soy lecithin (an emulsifier), spice, maple sugar, fd&c colors (red #40, yellow #5 & #6, blue #1), tapioca flour, sodium benzoate and potassium sorbate (preservatives), tocopherols (a natural antioxidant), invertase (an enzyme), and carmine color.

Allergen: Eggs Allergen: Milk Allergen: Nuts Allergen: Peanuts Allergen: Soybeans

E1103InvertaseStabilizer
E129Allura redColor
E133Brilliant blue FCFColor
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E220Sulfur dioxideAntioxidant · Preservative
E223Sodium metabisulfiteAntioxidant · Preservative
E306Tocopherol-rich extract
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
E501Potassium carbonatesStabilizer
E501iPotassium carbonateStabilizer
E102TartrazineColorread from the ingredients list
E110Sunset yellow FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 3 pieces (45 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	210 kcal	—
Total fat	10.0 g	13%
Saturated fat	6.0 g	30%
Sodium	65 mg	3%
Total carbohydrate	30 g	11%
Dietary fiber	1.0 g	4%
Total sugars	25 g	—
Protein	2.0 g	—

Servings per package: About 9
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 14, 2017
FDC ID: 2079142

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Russell Stover Candies Inc.

Open Food Facts, ODbL

In its category

Position among 45 “assorted chocolate candies” products sold in the United States

Sugars55.6 g · median 48.9 g

Saturated fat13.3 g · median 14.6 g

Salt0.36 g · median 0.29 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Assorted chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.