Bonbons · United States

Russell stover, assorted fine chocolates

by Russell Stover · brand owner: Russell Stover Candies Inc.
United States
NUTRI-SCOREABCDENOVA4
455 kcalper 100 g · 23% of the reference intake
54.5 gof sugars per 100 g
Barcode (EAN-13)0077260040046
GS1 prefix007 · GS1 US
Additives15: E1103, E129, E133…
AllergensEggs, Milk, Nuts, Soybeans
0077260040046

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories455 kcal23%
Total fat21.2 g27%
Saturated fat13.6 g68%
Total carbohydrate66.7 g24%
Total sugars54.5 g—
Dietary fiber3.0 g11%
Protein3.0 g6%
Sodium0.12 g5%

Open Food Facts, ODbL, record updated December 5, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Ingredients consist of chocolate (sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, corn syrup, sugar, nuts (almonds, walnuts, pecans), condensed milk, coconut with sodium metabisulfite, invert sugar, brown sugar, dairy cream, palm kernel oil, molasses, cherries (cherries, corn syrup, water, sugar, citric acid, natural and artificial flavor, preserved with sodium benzoate and potassium sorbate, fd & c red #40, sulfur dioxide (preservative)}, butter, cocoa processed with potassium carbonate, confectioner's glaze, white chocolate (sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt), sorbitol, salt, egg albumen, raisins, natural and artificial flavors, honey, apricots with a trace of sulfur dioxide, raspberries, maple sugar, cocoa powder, soy lecithin (an emulsifier), tapioca flour, spice, sodium benzoate and potassium sorbate (preservatives), fd&c colors (red #40, blue #1, yellow #5 & #6), invertase (an enzyme), and carmine color.

  • E1103InvertaseStabilizer
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E220Sulfur dioxideAntioxidant · Preservative
  • E223Sodium metabisulfiteAntioxidant · Preservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
  • E501Potassium carbonatesStabilizer
  • E501iPotassium carbonateStabilizer
  • E102TartrazineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 2 pieces (33 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat7.0 g9%
Saturated fat4.5 g23%
Sodium40 mg2%
Total carbohydrate22 g8%
Dietary fiber1.0 g4%
Total sugars18 g—
Protein1.0 g—
Servings per package
About 7
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated October 5, 2018
FDC ID
2048667

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Russell Stover Candies Inc.

Open Food Facts, ODbL

In its category

Position among 205 “bonbons” products sold in the United States
Sugars54.5 g · median 48.9 g
Saturated fat13.6 g · median 14.9 g
Salt0.30 g · median 0.23 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bonbons” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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