Chocolate candies · United States

Chocolatey Almond Bark

United States
NUTRI-SCOREABCDE
533 kcalper 100 g · 27% of the reference intake
46.7 gof sugars per 100 g
Barcode (EAN-13)0077232370065
GS1 prefix007 · GS1 US
AdditivesNot given
AllergensNot given in the source
0077232370065

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat36.7 g47%
Saturated fat23.3 g117%
Total carbohydrate53.3 g19%
Total sugars46.7 g—
Dietary fiber3.3 g12%
Protein6.7 g13%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated February 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 30 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat11 g14%
Saturated fat7.0 g35%
Sodium45 mg2%
Total carbohydrate16 g6%
Dietary fiber1.0 g4%
Total sugars14 g—
Protein2.0 g—
Servings per package
About 7.5
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since December 7, 2022 · label data updated October 31, 2022
FDC ID
2377800

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars46.7 g · median 48.0 g
Saturated fat23.3 g · median 17.9 g
Salt0.38 g · median 0.19 g

45% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.