Mexican Cooking Sauce

by Tres Hermanas · brand owner: Border Foods Inc.
United States
NUTRI-SCOREABCEDNOVA4
48 kcalper 100 g · 2% of the reference intake
4.8 gof sugars per 100 g
Barcode (EAN-13)0077153900334
GS1 prefix007 · GS1 US
Additives2: E260, E330
AllergensNot given in the source
0077153900334

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories48 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate9.5 g3%
Total sugars4.8 g—
Dietary fiber1.6 g6%
Protein1.6 g3%
Sodium0.97 g42%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, jalapeno peppers, tomatillos, green chiles, dried onion, apple cider vinegar, contains less than 2% of: acetic acid, citric acid, dried garlic, modified food starch, natural flavor, salt, spice, sugar.

  • E260Acetic acidPreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (63 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium610 mg27%
Total carbohydrate6.0 g2%
Dietary fiber1.0 g4%
Total sugars3.0 g—
Protein1.0 g—
Servings per package
About 3.5
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated November 19, 2020
FDC ID
2066770

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Border Foods Inc.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars4.8 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt2.4 g · median 1.7 g

51% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.