Sweet & hot nacho sliced jalapenos, sweet & hot

by Mizkan America Inc. · brand owner: Border Foods Inc.
United States
NUTRI-SCOREABDECNOVA4
100 kcalper 100 g · 5% of the reference intake
23.3 gof sugars per 100 g
Barcode (EAN-13)0077153002311
GS1 prefix007 · GS1 US
Additives2: E211, E102
AllergensNot given in the source
0077153002311

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories100 kcal5%
Total fat0.00 g0%
Total carbohydrate26.7 g10%
Total sugars23.3 g—
Protein0.00 g0%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Jalapeno peppers, high fructose corn syrup, distilled vinegar, water, contains less than 2% of calcium chloride, fd&c yellow no. 5, natural flavors, salt and sodium benzoate (preservative).

  • E211Sodium benzoatePreservative
  • E102TartrazineColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 oz (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat0.0 g0%
Sodium100 mg4%
Total carbohydrate8.0 g3%
Total sugars7.0 g—
Protein0.0 g—
Servings per package
About 11
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated April 8, 2020
FDC ID
2297205

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Border Foods Inc.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars23.3 g · median 2.2 g
Salt0.83 g · median 1.9 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.