Chicken Nuggets
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 268 kcal | 13% |
| Total fat | 17.1 g | 22% |
| Saturated fat | 4.3 g | 21% |
| Total carbohydrate | 15.9 g | 6% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 13.4 g | 27% |
| Sodium | 0.71 g | 31% |
Open Food Facts, ODbL, record updated January 12, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
chicken breast with rib meat, water, enriched wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, wheat flour, modified food starch, yellow corn flour, natural flavors, salt, monocalcium phosphate, sugar, yeast, spices, onion powder, garlic powder, paprika extract, spice extractives, soybean oil, leavening, sodium acid pyrophosphate, sodium bicarbonate, oleoresin paprika, dextrose, extractives of paprika, extractives of annatto
- E160bAnnattoColor
- E160cPaprika extractColor
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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