Dinner Yeast Rolls

by Joseph Compione · brand owner: Joseph Campione Inc.

United States

326 kcalper 100 g · 16% of the reference intake

11.6 gof sugars per 100 g

Barcode (EAN-13)0076845250313

GS1 prefix007 · GS1 US

AdditivesNone found in the ingredients

AllergensEggs, Gluten

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	326 kcal	16%
Total fat	8.1 g	10%
Saturated fat	3.5 g	17%
Total carbohydrate	55.8 g	20%
Total sugars	11.6 g	—
Dietary fiber	2.3 g	8%
Protein	7.0 g	14%
Sodium	0.37 g	16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, palm oil, eggs, yeast, salt.

Allergen: Eggs Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 roll (43 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	3.5 g	4%
Saturated fat	1.5 g	8%
Sodium	160 mg	7%
Total carbohydrate	24 g	9%
Dietary fiber	1.0 g	4%
Total sugars	5.0 g	—
Protein	3.0 g	—

Servings per package: About 10
USDA food category: Frozen Bread & Dough
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 14, 2017
FDC ID: 2075747

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).