Vanilla Caramel Fudge, Ben & Jerry's
i Photo: Open Food Facts contributors · CC BY-SA
Frozen desserts · United States

Vanilla Caramel Fudge

by Ben & Jerry's · brand owner: Ben & Jerry's Homemade Inc.
United States
NUTRI-SCOREABCDENOVA4
254 kcalper 100 g · 13% of the reference intake
28.1 gof sugars per 100 g
Barcode (EAN-13)0076840400072
GS1 prefix007 · GS1 US
Additives4: E407, E412, E500…
AllergensEggs, Milk
LabelsFair trade, Fairtrade International
0076840400072

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories254 kcal13%
Total fat14.0 g18%
Saturated fat8.8 g44%
Total carbohydrate29.0 g11%
Total sugars28.1 g—
Dietary fiber0.00 g0%
Protein3.5 g7%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated December 15, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cream, skim milk, liquid sugar (sugar, water), water, corn syrup, sugar, butter (cream, salt), egg yolks, vanilla extract, cocoa (processed with alkali), salt, carrageenan, chocolate liquor, guar gum, baking soda.

  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
January 23, 2026$6.99discountedMountain View, CA
October 12, 2025$5.89Sunnyvale, CA
September 12, 2025$6.99Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2/3 cup (152 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories391 kcal—
Total fat21 g27%
Saturated fat14 g70%
Sodium140 mg6%
Total carbohydrate44 g16%
Dietary fiber0.0 g0%
Total sugars37 g—
Protein5.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 9, 2023
FDC ID
2581255

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ben & Jerry's Homemade Inc.

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars28.1 g · median 21.6 g
Saturated fat8.8 g · median 6.3 g
Salt0.25 g · median 0.18 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.