Chocolate candies · United States

Solid Milk Chocolate

by Whitman's Sampler · brand owner: Whitman's Candies, Inc.

United States

500 kcalper 100 g · 25% of the reference intake

53.3 gof sugars per 100 g

Barcode (EAN-13)0076740073475

GS1 prefix007 · GS1 US

Additives2: E322, E322i

AllergensMilk, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	500 kcal	25%
Total fat	30.0 g	38%
Saturated fat	16.7 g	83%
Total carbohydrate	60.0 g	22%
Total sugars	53.3 g	—
Dietary fiber	3.3 g	12%
Protein	6.7 g	13%
Sodium	0.07 g	3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}.

Allergen: Milk Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.167 piece (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	9.0 g	12%
Saturated fat	5.0 g	25%
Sodium	20 mg	1%
Total carbohydrate	18 g	7%
Dietary fiber	1.0 g	4%
Total sugars	16 g	—
Protein	2.0 g	—

Servings per package: About 6
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated January 19, 2019
FDC ID: 1898023

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whitman's Candies, Inc.

Open Food Facts, ODbL

In its category

Position among 5,463 “chocolate candies” products sold in the United States

Sugars53.3 g · median 48.0 g

Saturated fat16.7 g · median 17.9 g

Salt0.17 g · median 0.19 g

69% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.