Chocolate candies · United States

Premium assorted chocolates, assorted

· brand owner: Whitman's Candies, Inc.

United States

465 kcalper 100 g · 23% of the reference intake

48.8 gof sugars per 100 g

Barcode (EAN-13)0076740071266

GS1 prefix007 · GS1 US

Additives14: E1103, E129, E133…

AllergensEggs, Milk, Nuts, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	465 kcal	23%
Total fat	23.3 g	30%
Saturated fat	13.9 g	70%
Total carbohydrate	62.8 g	23%
Total sugars	48.8 g	—
Dietary fiber	2.3 g	8%
Protein	4.7 g	9%
Sodium	0.14 g	6%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, corn syrup, sugar, brown sugar, coconut with sodium metabisulfite (to promote color retention), condensed milk, dairy cream, whole milk, nonfat milk solids, palm kernel oil, molasses, cashews, cherries {cherries, corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), fd&c red #40}, butter, almonds, invert sugar, sorbitol, walnuts, salt, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, raisins, cocoa powder, apricots with sulfur dioxide (to promote color retention), honey, egg albumen, pecans, natural and artificial flavors, soy lecithin (an emulsifier), tapioca flour, spice, invertase (an enzyme), tocopherols (a natural antioxidant), mono and diglycerides with citric acid (to help protect flavor), sodium benzoate and potassium sorbate (preservatives), and fd&c colors (yellow #5 & #6, red #40, blue #1).

Allergen: Eggs Allergen: Milk Allergen: Nuts Allergen: Soybeans

E1103InvertaseStabilizer
E129Allura redColor
E133Brilliant blue FCFColor
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E220Sulfur dioxideAntioxidant · Preservative
E223Sodium metabisulfiteAntioxidant · Preservative
E306Tocopherol-rich extract
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
E102TartrazineColorread from the ingredients list
E110Sunset yellow FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 3 Pieces (43 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	200 kcal	—
Total fat	10 g	13%
Saturated fat	6.0 g	30%
Sodium	60 mg	3%
Total carbohydrate	27 g	10%
Dietary fiber	1.0 g	4%
Total sugars	21 g	—
Protein	2.0 g	—

Servings per package: About 6.5
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated December 7, 2018
FDC ID: 2134973

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whitman's Candies, Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States

Sugars48.8 g · median 48.0 g

Saturated fat13.9 g · median 17.9 g

Salt0.35 g · median 0.19 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.