Chocolate candies · United States

Assorted fine chocolates, assorted

· brand owner: Whitman's Candies, Inc.

United States

465 kcalper 100 g · 23% of the reference intake

48.8 gof sugars per 100 g

Barcode (EAN-13)0076740071242

GS1 prefix007 · GS1 US

Additives3: E223, E322, E322i

AllergensMilk, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	465 kcal	23%
Total fat	23.3 g	30%
Saturated fat	13.9 g	70%
Total carbohydrate	62.8 g	23%
Total sugars	48.8 g	—
Dietary fiber	2.3 g	8%
Protein	4.7 g	9%
Sodium	0.14 g	6%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, corn syrup, sugar, brown sugar, coconut with sodium metabisulfite (to promote colo

Allergen: Milk Allergen: Soybeans

E223Sodium metabisulfiteAntioxidant · Preservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (43 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	200 kcal	—
Total fat	10 g	13%
Saturated fat	6.0 g	30%
Sodium	60 mg	3%
Total carbohydrate	27 g	10%
Dietary fiber	1.0 g	4%
Total sugars	21 g	—
Protein	2.0 g	—

Servings per package: About 6.5
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated January 19, 2019
FDC ID: 2136670

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whitman's Candies, Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States

Sugars48.8 g · median 48.0 g

Saturated fat13.9 g · median 17.9 g

Salt0.35 g · median 0.19 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.