Cream Filled Wafers Minies, Loaker
i Photo: Open Food Facts contributors · CC BY-SA

Cream Filled Wafers Minies

by Loaker
United States
NOVA4
533 kcalper 100 g · 27% of the reference intake
26.7 gof sugars per 100 g
Barcode (EAN-13)0076580217527
GS1 prefix007 · GS1 US
Additives4: E322, E322i, E450…
AllergensGluten, Milk, Nuts, SoybeansMay contain: Nuts, Peanuts, Sesame seeds
LabelsMade in Italy
0076580217527

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat26.7 g34%
Saturated fat20.0 g100%
Total carbohydrate63.3 g23%
Total sugars26.7 g—
Dietary fiber3.3 g12%
Protein6.7 g13%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated October 16, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

REDIENTS: WHEAT FLOUR, COCONUT OIL, GLUCOSE SYRUP, GAR, WHEY POWDER (MILK), NONFAT DRY MILK, SOY FLOUR, ZELNUTS, COCOA PROCESSED WITH ALKALI, BARLEY MALT TRACT, CHOCOLATE LIQUOR, LEAVENING (SODIUM HYDROGEN RBONATE, DISODIUM DIPHOSPHATE), SOY LECITHIN, SALT, COA BUTTER, NATURAL VANILLA PODS, CONCENTRATED APPLE CE, SPICES. CONTAINS MILK, HAZELNUTS, COCONUT, WHEAT SOY. MAY CONTAIN ALMONDS, PEANUTS AND SESAME. KEEP OL AND DRY. PRODUCT OF ITALY.

Allergen: GlutenAllergen: MilkAllergen: NutsAllergen: SoybeansMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMade in Italy
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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