Soon Tofu Soup Kit
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 65 kcal | 3% |
| Total fat | 2.7 g | 3% |
| Saturated fat | 0.27 g | 1% |
| Total carbohydrate | 5.4 g | 2% |
| Total sugars | 0.54 g | — |
| Dietary fiber | 0.54 g | 2% |
| Protein | 5.4 g | 11% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated August 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
TOFU (PRODUCT OF USA): Water, Soybeans, Contains 1% or less of: Magnesium Chloride, Glucono Delta Lactone., SAUCE (PRODUCT OF SOUTH KOREA): Water, Salt, Red Pepper Powder, Extract, Beef Tendon Extract, Clam Extract, Corn Syrup, Disodium Guanylate, Disodium Inosinate, Hydrolyzed Soy Protein, Natural Flavors, Onion Powder, Soybeans, Spice., CONTAINS: Soy., Contains bioengineered ingredients.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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