Sesame Ginger Sauce
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 60 kcal | 3% |
| Total fat | 2.8 g | 4% |
| Saturated fat | 0.35 g | 2% |
| Total carbohydrate | 6.7 g | 2% |
| Total sugars | 3.2 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 1.8 g | 4% |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, cornstarch, vinegar, ginger, garlic, natural flavor, sea salt, yeast extract (maltodextrin), pepper, salt, cayenne pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 170 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 469 mg | 20% |
| Total carbohydrate | 19 g | 7% |
| Dietary fiber | 5.1 g | 18% |
| Total sugars | 9.0 g | — |
| Protein | 5.0 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated April 28, 2018
- FDC ID
- 1871555
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
House Foods America Corporation
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.