Meats · United States

Soon Tofu Extra Soft

by House Foods · 12 oz · brand owner: House Foods America Corporation

United Statesworld

53 kcalper 100 g · 3% of the reference intake

1.2 gof sugars per 100 g

Barcode (EAN-13)0076371013079

GS1 prefix007 · GS1 US

AdditivesNone found in the ingredients

AllergensSoybeans

LabelsNo gluten, No GMOs, Non GMO project

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	53 kcal	3%
Total fat	2.3 g	3%
Saturated fat	0.00 g	0%
Total carbohydrate	2.3 g	1%
Total sugars	1.2 g	—
Dietary fiber	0.00 g	0%
Protein	5.9 g	12%
Sodium	0.04 g	2%

Open Food Facts, ODbL, record updated October 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, soybeans, nigari (sea water extract), glucose) delta lactone.

Allergen: Soybeans No gluten No GMOs Non GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	45 kcal	—
Total fat	2.0 g	3%
Saturated fat	0.0 g	0%
Sodium	30 mg	1%
Total carbohydrate	2.0 g	1%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	5.0 g	—

Servings per package: About 4
USDA food category: Other Meats
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated June 26, 2018
FDC ID: 1864439

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

House Foods America Corporation

Open Food Facts, ODbL

In its category

Position among 2,782 “meats” products sold in the United States

Sugars1.2 g · median 0.00 g

Saturated fat0.00 g · median 5.4 g

Salt0.09 g · median 1.1 g

73% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.