Chocolate Ice Cream In A Chocolate Cone With A Fudge Center, Chocolate Flavored Coating & Chocolate Crunch Topping
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 306 kcal | 15% |
| Total fat | 12.9 g | 17% |
| Saturated fat | 9.4 g | 47% |
| Total carbohydrate | 47.1 g | 17% |
| Total sugars | 27.1 g | — |
| Dietary fiber | 2.4 g | 9% |
| Protein | 3.5 g | 7% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Ice cream: milkfat and nonfat milk, sugar, high fructose corn syrup, corn syrup, cocoa (processed with alkali), buttermilk, whey, contains less than 2% of mono and diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan. cone: bleached wheat flour, sugar, cocoa (processed with alkali), vegetable shortening (soybean oil, palm oil, soy lecithin), contains 2% or less of salt, artificial flavor. crunch topping: bleached wheat flour, sugar, caramel color, palm oil, contains 2% or less of cocoa, baking soda, salt, soy lecithin. coating: coconut oil, sugar, natural cocoa and cocoa (processed with alkali), whey, nonfat milk, chocolate liquor, soybean oil, soy lecithin, natural and artificial flavor, peanuts. fudge center: corn syrup, water, cocoa and cocoa processed with alkali, corn starch-modified, citric acid, salt, potassium sorbate (preservative), xanthan gum, carrageenan, artificial flavor.
- E150cAmmonia caramelColor
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E516Calcium sulfateSequestrant · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 260 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 8.0 g | 40% |
| Sodium | 150 mg | 7% |
| Total carbohydrate | 40 g | 15% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 23 g | — |
| Protein | 3.0 g | — |
- USDA food category
- Ice Cream & Frozen Yogurt
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated July 10, 2018
- FDC ID
- 1864367
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Dean Foods Company
Open Food Facts, ODbL
In its category
90% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
