Plant-based beverages · United States

Flavored juice drink

· brand owner: Snapple Beverage Corp.

United States

40 kcalper 100 g · 2% of the reference intake

9.3 gof sugars per 100 g

Barcode (EAN-13)0076183263648

GS1 prefix007 · GS1 US

Additives3: E160a, E160ai, E330

AllergensNot given in the source

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	40 kcal	2%
Total fat	0.00 g	0%
Total carbohydrate	9.7 g	4%
Total sugars	9.3 g	—
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Filtered water, sugar, kiwi juice concentrate, citric acid, mango puree, natural flavors, vegetable juice and beta carotene (for color).

E160acaroteneColor
E160aiBeta-caroteneColor
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 16 fl oz (473 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	189 kcal	—
Total fat	0.0 g	0%
Sodium	19 mg	1%
Total carbohydrate	46 g	17%
Total sugars	44 g	—
Protein	0.0 g	—

USDA food category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated February 3, 2018
FDC ID: 506607

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Snapple Beverage Corp.

Open Food Facts, ODbL

In its category

Position among 6,466 “plant-based beverages” products sold in the United States

Sugars9.3 g · median 9.2 g

Salt0.01 g · median 0.02 g

51% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based beverages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.