Multigrain Crackers with Sunflower and Flax Seeds, Trader Joe's
i Photo: Open Food Facts contributors · CC BY-SA
Crackers (Appetizers) · United States

Multigrain Crackers with Sunflower and Flax Seeds

by Trader Joe's · 10 oz
United States
NUTRI-SCOREABCEDNOVA4
433 kcalper 100 g · 22% of the reference intake
10.0 gof sugars per 100 g
Barcode (EAN-8)00761567
GS1 prefix007 · GS1 US
Additives2: E341, E341i
AllergensGluten, Soybeans
LabelsVegetarian, Kosher, Vegan

Recalls

Official recall notices citing this barcode: 1
  • September 6, 2023reportedUnited StatesFDA
    Foreign body

    Trader Joe's Multigrain Crackers with Sunflower and Flax Seeds, 10oz (283g) box, UPC 000000761567, 24 retail boxes per wholesale case

    Official wording (English): pieces of metal found in the product

    Lots and dates in the notice: Lot Code - 1GF06053 BEST IF Used By Date - 03 01 24 Lot Code - 1GF06063 BEST IF Used By Date - 03 02 24 Lot Code - 1GF06073 BEST IF Used By Date - 03 03 24 Lot Code - 1GF06083 BEST IF Used By Date - 03 04 24 Lot Code - 1GF06093 BEST IF Used By Date - 03 05 24

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories433 kcal22%
Total fat20.0 g26%
Saturated fat0.00 g0%
Total carbohydrate60.0 g22%
Total sugars10.0 g—
Dietary fiber3.3 g12%
Protein6.7 g13%
Sodium0.87 g38%

Open Food Facts, ODbL, record updated June 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sunflower oil, sugar, scotch oatmeal, inulin, rye flour, multigrain flour blend (wheat, rye, triticale, barley, corn, millet, soybean, sunflower seeds, rice, flax, durum, oats), wheat germ, modified corn starch, salt, invert syrup, sodium bicarbonate, onion powder, malt flour, monocalcium phosphate, microbial enzymes.

Allergen: GlutenAllergen: SoybeansVegetarianKosherVeganOrthodox Union Kosher
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 1,808 “crackers (Appetizers)” products sold in the United States
Sugars10.0 g · median 3.3 g
Saturated fat0.00 g · median 3.3 g
Salt2.2 g · median 1.9 g

85% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crackers (Appetizers)” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.