Frozen meats · United States

Flame-broiled cheeseburgers beef patty with cheese on a bun

· brand owner: AdvancePierre Foods Inc.

United States

276 kcalper 100 g · 14% of the reference intake

4.1 gof sugars per 100 g

Barcode (EAN-13)0075901155500

GS1 prefix007 · GS1 US

Additives12: E150c, E200, E262…

AllergensGluten, Milk, SoybeansMay contain: Milk, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	276 kcal	14%
Total fat	13.3 g	17%
Saturated fat	5.1 g	25%
Total carbohydrate	27.5 g	10%
Total sugars	4.1 g	—
Dietary fiber	2.0 g	7%
Protein	12.2 g	24%
Sodium	0.39 g	17%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid), salt, calcium propionate (preservative), monoglycerides with ascorbic acid and citric acid (antioxidants), calcium sulfate, enzymes, wheat starch, ascorbic acid. beef patty: beef, water, soy protein concentrate, onion, contains 2% or less of: sodium phosphate, salt, flavorings, caramel color, sugar, dextrose, natural beef flavor (from canola, soybean & cottonseed oils), maltodextrin, natural flavors, modified corn starch, corn syrup solids, beef extract, yeast extract, beef stock, disodium inosinate, disodium guanylate, lactic acid, beef fat, citric acid, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, cyanocobalamin, may contain: potassium lactate and sodium diacetate. pasteurized process yellow cheese product: american cheese (milk, salt, cheese cultures, enzymes), water, non-fat dry milk, whey, cream, sodium citrate, salt, sorbic acid (preservative), soy lecithin, apo carotenal (color).

Allergen: Gluten Allergen: Milk Allergen: SoybeansMay contain: MilkMay contain: Soybeans

E150cAmmonia caramelColor
E200Sorbic acidPreservative
E262Sodium acetatesPreservative · Sequestrant
E262iiSodium diacetatePreservative · Sequestrant
E270Lactic acid
E282calcium propionatePreservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E491Sorbitan monostearateEmulsifier
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 burger (98 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	270 kcal	—
Total fat	13 g	17%
Saturated fat	5.0 g	25%
Sodium	380 mg	17%
Total carbohydrate	27 g	10%
Dietary fiber	2.0 g	7%
Total sugars	4.0 g	—
Protein	12 g	—

Servings per package: About 6
USDA food category: Frozen Patties and Burgers
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 15, 2020
FDC ID: 2127319

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

AdvancePierre Foods Inc.

Open Food Facts, ODbL

In its category

Position among 1,289 “frozen meats” products sold in the United States

Sugars4.1 g · median 0.68 g

Saturated fat5.1 g · median 5.9 g

Salt0.97 g · median 1.3 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.