Frozen meats · United States

Angus Philly Beef Steaks

by Steak-Eze · brand owner: ADVANCEPIERRE FOODS
United States
NUTRI-SCOREACDEBNOVA4
186 kcalper 100 g · 9% of the reference intake
Barcode (EAN-13)0075901152134
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0075901152134

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories186 kcal9%
Total fat12.9 g16%
Saturated fat5.0 g25%
Total carbohydrate0.00 g0%
Protein18.6 g37%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sirloin beef steak contains up to 15% solution* of water, salt, dextrose, sodium phosphate, natural flavor.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece (70 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat9.0 g12%
Saturated fat3.5 g18%
Sodium180 mg8%
Total carbohydrate0.0 g0%
Protein13 g—
Servings per package
About 6
USDA food category
Other Frozen Meats
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 8, 2020
FDC ID
2014806

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ADVANCEPIERRE FOODS

Open Food Facts, ODbL

In its category

Position among 1,289 “frozen meats” products sold in the United States
Saturated fat5.0 g · median 5.9 g
Salt0.64 g · median 1.3 g

The thin line marks the category median.

See all products in “Frozen meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.