United States
Data

Bacon, egg, cheese & hash browns

by Bob Evans · brand owner: Bob Evans Farms Inc
United States
NOVA4
152 kcalper 100 g · 8% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)0075900100075
GS1 prefix007 · GS1 US
Additives10: E160b, E202, E250…
AllergensEggs, Milk (read from the ingredients list), Soybeans (read from the ingredients list)
0075900100075

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories152 kcal8%
Total fat6.1 g8%
Saturated fat2.5 g13%
Total carbohydrate18.2 g7%
Total sugars1.0 g—
Dietary fiber2.0 g7%
Protein5.1 g10%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Shredded potatoes: potatoes, dextrose, disodium pyrophsphate (to maintain color), potassium sorbate (to protect flavor), scramble egg: whole eggs, modified corn starch, salt, citric acid, xanthan gum, pasteurized process cheddar cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), enzyme modified cheese (pasteurized milk, water, milkfat, sodium phosphate, cheese culture, salt, enzymes, vitamin a palmitate), water, sodium phosphate, milkfat, cellulose powder, salt, sodium hexametaphosphate, annatto (color), artificial color, onions, water, bacon pieces: cured with water, salt, sugar, sodium ascorbate, sodium nitrite, soybean oil, modified food starch, dried potato flakes, salt, modified cellulose gum, egg white powder, spice, cheese powder, onion powder, xanthan gum, guar gum, spice extract, bacon type flavor: pork flavor (contains hickory smoke flavor, mono and diglycerides, disodium inosinate and guanylate, xanthan gum), bacon fat, salt.

Allergen: EggsAllergen: MilkAllergen: Soybeans
  • E160bAnnattoColor
  • E202Potassium sorbatePreservative
  • E250Sodium nitritePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 patty (99 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat6.0 g8%
Saturated fat2.5 g13%
Sodium150 mg7%
Total carbohydrate18 g7%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein5.0 g—
USDA food category
French Fries, Potatoes & Onion Rings
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated September 19, 2018
FDC ID
2287618

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bob Evans Farms Inc

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.