Turkey & Poultry Seasoning

United States
NOVA4
0 kcalper 100 g · 0% of the reference intake
Barcode (EAN-13)0075756002141
GS1 prefix007 · GS1 US
Additives2: E160b, E412
AllergensMilk
0075756002141

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories0 kcal0%
Total fat0.00 g0%
Total carbohydrate83.3 g30%
Protein0.00 g0%
Sodium9.3 g405%

Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Rice flour, salt, dextrose, spices including paprika and turmeric, natural butter flavor (whey solids, enzyme-modified butter, maltodextrin, dehydrated butter, guar gum, annatto), garlic and onion.

  • E160bAnnattoColor
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 tsp (1.2 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories0 kcal—
Total fat0.0 g0%
Sodium110 mg5%
Total carbohydrate1.0 g0%
Protein0.0 g—
Servings per package
About 82
USDA food category
Seasoning Mixes, Salts, Marinades & Tenderizers
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated May 17, 2018
FDC ID
2008274

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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