Apple Berry Blossoms Northern Spy Apples Wrapped In A Flaky Pastry With Blueberries, Blackberries And Raspberries, Apple Berry
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 140 kcal | 7% |
| Total fat | 6.6 g | 8% |
| Saturated fat | 3.1 g | 15% |
| Total carbohydrate | 18.9 g | 7% |
| Total sugars | 8.3 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 1.8 g | 4% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Apples, Vegetable Oil Shortening (Palm And Modified Palm Oils), Sugar, Water, Blueberries, Blackberries, Modified Tapioca Starch, Raspberries, Glaze (Sugar, Agar-Agar), Eggs, Salt, Dextrose, White Vinegar, Liquid Invert Sugar, Lemon Juice Concentrate, Yeast, Cinnamon, Caramel Color, Natural Flavors (Milk), Guar Gum, Xanthan Gum, Calcium Citrate, Enzymes.
- E150cAmmonia caramelColor
- E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 319 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 251 mg | 11% |
| Total carbohydrate | 43 g | 16% |
| Dietary fiber | 2.1 g | 7% |
| Total sugars | 19 g | — |
| Protein | 4.0 g | — |
- USDA food category
- Other Frozen Desserts
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated June 21, 2021
- FDC ID
- 1998640
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Hy-Vee, Inc.
Open Food Facts, ODbL
In its category
4% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.