General Tso'S Chicken Fully Cooked Tempura Chicken Dark Meat With General Tso'S Sauce Packet, General Tso'S Chicken, Hychi
i Photo: Open Food Facts contributors · CC BY-SA
Frozen foods · United States

General Tso'S Chicken Fully Cooked Tempura Chicken Dark Meat With General Tso'S Sauce Packet, General Tso'S Chicken

by Hychi · 24 oz/680 · brand owner: Hy-Vee, Inc.
United States
NUTRI-SCOREABDECNOVA4
200 kcalper 100 g · 10% of the reference intake
9.3 gof sugars per 100 g
Barcode (EAN-13)0075450245899
GS1 prefix007 · GS1 US
Additives13: E150c, E330, E339…
AllergensEggs, Gluten, Molluscs, Soybeans
0075450245899

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories200 kcal10%
Total fat6.4 g8%
Saturated fat1.1 g5%
Total carbohydrate26.4 g10%
Total sugars9.3 g—
Dietary fiber0.70 g2%
Protein8.6 g17%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tempura Chicken: Chicken Dark Meat, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch, Contains Less Than 2% Of: Egg Whites, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Malted Barley Flour, Rice Flour, Salt, Sodium Phosphate, Wheat Starch. Fully Cooked In Vegetable Oil. Sauce: Water, Sugar, Distilled Vinegar, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate As A Preservatives), Tomato Puree, Modified Corn Starch, Hoisin Sauce (Sugar, Water, Miso [Water, Soybeans, Rice, Salt], Plum Puree, Soy Sauce [Water, Wheat, Soybeans, Salt, Garlic, Caramel Color, Modified Corn Starch, Salt, Vinegar, Spices, Xanthan Gum, Citric Acid), Oyster Sauce (Water, Sugar, Salt, Oyster Juice Concentrate [Oyster, Water, Salt], Modified Corn Starch, Vinegar, Caramel Color, Yeast Extract, Oyster Extracts), Spices, Ginger, Garlic Puree, Monosodium Glutamate, Disodium Inosinate And Disodium Guanylate.

  • E150cAmmonia caramelColor
  • E330Citric acidAntioxidant · Sequestrant
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 oz (140 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories280 kcal—
Total fat9.0 g12%
Saturated fat1.5 g7%
Total carbohydrate37 g13%
Dietary fiber1.0 g3%
Total sugars13 g—
Protein12 g—
Servings per package
About 5
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 18, 2021
FDC ID
1998898

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hy-Vee, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars9.3 g · median 1.9 g
Saturated fat1.1 g · median 2.0 g
Salt0.83 g · median 0.92 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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