Confectioneries · United States

Kiddie mix candy

· brand owner: Hy-Vee, Inc.
United States
NUTRI-SCOREABCDENOVA4
350 kcalper 100 g · 18% of the reference intake
70.0 gof sugars per 100 g
Barcode (EAN-13)0075450232240
GS1 prefix007 · GS1 US
Additives12: E102, E127, E129…
AllergensEggs, Milk, Soybeans
0075450232240

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories350 kcal18%
Total fat3.8 g5%
Saturated fat2.5 g13%
Total carbohydrate82.5 g30%
Total sugars70.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn syrup, sugar, palm oil, soy lecithin, dextrose, citric acid, malic acid, calcium stearate, condensed skim milk, cocoa, whey, coconut oil, gum base, mono and diglycerides, egg whites, salt, sodium citrate, hydrogenated cottonseed oil, cornstarch, natural and artificial flavors, bht [to maintain freshness], artificial colors: red 40 lake, yellow 5 lake, yellows lake and blue 2 lake, red 3, red 40, yellow 5, blue 1.

  • E102TartrazineColor
  • E127ErythrosineColor
  • E129Allura redColor
  • E132IndigotineColor
  • E133Brilliant blue FCFColor
  • E296Malic acid
  • E321Butylated hydroxytolueneAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 9 pieces (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat1.5 g2%
Saturated fat1.0 g5%
Sodium25 mg1%
Total carbohydrate33 g12%
Dietary fiber0.0 g0%
Total sugars28 g—
Protein0.0 g—
Servings per package
About 5.5
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 6, 2018
FDC ID
2131369

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hy-Vee, Inc.

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars70.0 g · median 56.5 g
Saturated fat2.5 g · median 0.00 g
Salt0.16 g · median 0.12 g

73% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.