United States
Data
Cinnamon Rolls with Cream Cheese Frosting, Hy-Vee
i Photo: Open Food Facts contributors · CC BY-SA

Cinnamon Rolls with Cream Cheese Frosting

by Hy-Vee · 30 oz · brand owner: Hy-Vee, Inc.
United States
NOVA4
295 kcalper 100 g · 15% of the reference intake
18.2 gof sugars per 100 g
Barcode (EAN-13)0075450150919
GS1 prefix007 · GS1 US
Additives8: E322, E322i, E401…
AllergensGluten, Milk, Soybeans
0075450150919

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories295 kcal15%
Total fat6.8 g9%
Saturated fat2.3 g11%
Total carbohydrate54.5 g20%
Total sugars18.2 g—
Dietary fiber2.3 g8%
Protein4.5 g9%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated August 9, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Unbleached enriched white flour (wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid), water, brown sugar, yeast, vegetable shortening, granulated sugar, soybean oil, malt, salt, less than 2% of: soy flour, wheat gluten, wheat starch, sodium stearoyl lactylate, corn syrup solids, algin or sodium alginate, ascorbic acid, yeast nutrients (calcium sulfate, ammonium chloride), enzyme (for improved baking), rice flour, sunflower oil, sunflower lecithin, guar gum, polysorbate 60, cinnamon, cream cheese frosting: powdered sugar, vegetable shortening, water, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), natural and artificial flavor, salt.

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E510ammonium chloride

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 roll (88 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories260 kcal—
Total fat6.0 g8%
Saturated fat2.0 g10%
Sodium220 mg10%
Total carbohydrate48 g17%
Dietary fiber2.0 g7%
Total sugars16 g—
Protein4.0 g—
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 20, 2020
FDC ID
2117960

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hy-Vee, Inc.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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