Soups · United States

Lobster bisque soup, lobster bisque

· brand owner: Hy-Vee, Inc.
United States
NUTRI-SCOREABDECNOVA4
114 kcalper 100 g · 6% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0075450089677
GS1 prefix007 · GS1 US
Additives15: E160a, E160ai, E202…
AllergensCrustaceans, Gluten, Milk, Molluscs, Soybeans, Fish (read from the ingredients list)May contain: Crustaceans
0075450089677

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories114 kcal6%
Total fat7.8 g10%
Saturated fat4.5 g22%
Total carbohydrate5.7 g2%
Total sugars2.0 g—
Dietary fiber0.00 g0%
Protein3.3 g7%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, whipping cream (cream), milk (milk, vitamin d3), lobster, food starch-modified, tomato paste, seafood base (sauteed seafood and natural seafood stock [crab, stock, lobster, shrimp, clams], salt, butter [cream, lactic acid], maltodextrin, palm oil, shrimp powder, 2% or less of potato starch, yeast extract, spice, citric acid, onion powder, paprika, disodium inosinate and disodium guanylate, sodium tripolyphosphate, extractives of paprika, natural flavors, cod liver oil, soybean oil, soy lecithin, calcium disodium edta [preservative], lactic acid, soybean oil and/or canola oil. may contain crustaceans), flour (bleached wheat flour, potassium bromate, enzyme), sugar, cooking sherry (wine, salt, potassium sorbate and potassium metabisulfite [preservatives]), liquid shortening (high oleic canola oil, soybean oil, hydrogenated soybean oil, salt, soybean lecithin, natural and artificial butter flavor, tbhq, citric acid, beta carotene [color], vitamin a palmitate), chicken broth, chicken flavor (chicken broth, flavor, salt), salt, nisin preparation (preservative).

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E202Potassium sorbatePreservative
  • E224Potassium metabisulfiteAntioxidant · Preservative
  • E270Lactic acid
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E627Disodium guanylate
  • E631Disodium inosinate
  • E924aPotassium bromate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (245 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories279 kcal—
Total fat19 g24%
Saturated fat11 g55%
Sodium831 mg36%
Total carbohydrate14 g5%
Dietary fiber0.0 g0%
Total sugars5.0 g—
Protein8.0 g—
USDA food category
Other Soups
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 13, 2019
FDC ID
2116227

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hy-Vee, Inc.

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States
Sugars2.0 g · median 1.8 g
Saturated fat4.5 g · median 0.41 g
Salt0.85 g · median 0.81 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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