Mashed potatoes · United States

Mashed Potatoes

by Mrs. Grissom's Select · brand owner: Mrs Grissoms Salads Inc.

United States

121 kcalper 100 g · 6% of the reference intake

0.8 gof sugars per 100 g

Barcode (EAN-13)0075446040019

GS1 prefix007 · GS1 US

Additives5: E171, E322, E322i…

AllergensMilk, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	121 kcal	6%
Total fat	5.7 g	7%
Saturated fat	2.4 g	12%
Total carbohydrate	16.1 g	6%
Total sugars	0.81 g	—
Dietary fiber	1.6 g	6%
Protein	2.4 g	5%
Sodium	0.34 g	15%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Potatoes, whole milk, butter (sweet cream, salt), margarine (liquid and hydrogenated soybean oil, water, salt, contains less than 2% of vegetable mono and diglycerides, soy lecithin, citric acid, natural and artificial flavor, vitamin a palmitate added), salt, water, potassium sorbate to protect flavor, titanium dioxide (color), disodium pyrophosphate to maintain color, spice.

Allergen: Milk Allergen: Soybeans

E171Titanium dioxideColor
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (124 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	7.0 g	9%
Saturated fat	3.0 g	15%
Sodium	420 mg	18%
Total carbohydrate	20 g	7%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	3.0 g	—

Servings per package: About 5.5
USDA food category: Entrees, Sides & Small Meals
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1888174

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mrs Grissoms Salads Inc.

Open Food Facts, ODbL

In its category

Position among 29 “mashed potatoes” products sold in the United States

Sugars0.81 g · median 1.4 g

Saturated fat2.4 g · median 2.4 g

Salt0.85 g · median 1.0 g

29% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mashed potatoes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.