Garlic Hummus + Garlic Herb Chicken Breast
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 218 kcal | 11% |
| Total fat | 12.4 g | 16% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 14.1 g | 5% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 3.5 g | 13% |
| Protein | 12.9 g | 26% |
| Sodium | 0.50 g | 22% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Hummus [cooked garbanzo beans, water, sesame tahini, soybean oil and/or canola oil, olive oil, garlic puree (garlic, citric acid, ascorbic acid), contains 2% or less of: lemon juice, natural flavor, salt, spices, onions, potassium sorbate and sodium benzoate (preservatives)]. cooked chicken [chicken breast, water, natural potato starch, seasoning (dextrose, spices, natural chicken flavors, garlic powder, dehydrated garlic, salt, natural flavor, maltodextrin, natural smoke flavor), potassium chloride].
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 371 kcal | — |
| Total fat | 21 g | 27% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 850 mg | 37% |
| Total carbohydrate | 24 g | 9% |
| Dietary fiber | 6.0 g | 21% |
| Total sugars | 3.0 g | — |
| Protein | 22 g | — |
- USDA food category
- Lunch Snacks & Combinations
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated January 30, 2018
- FDC ID
- 2060263
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Grecian Delight Inc
Open Food Facts, ODbL
In its category
14% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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