Prepared meats · United States

Turkey

by Foster Farms · brand owner: Foster Poultry Farms
United States
NUTRI-SCOREABCEDNOVA4
114 kcalper 100 g · 6% of the reference intake
4.3 gof sugars per 100 g
Barcode (EAN-13)0075278155912
GS1 prefix007 · GS1 US
Additives6: E250, E261, E262…
AllergensNot given in the source
0075278155912

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories114 kcal6%
Total fat4.3 g5%
Saturated fat0.71 g4%
Total carbohydrate8.6 g3%
Total sugars4.3 g—
Dietary fiber1.4 g5%
Protein11.4 g23%
Sodium0.88 g38%

Open Food Facts, ODbL, record updated May 9, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

White turkey, mechanically separated turkey, turkey broth, honey, modified food starch, contains less than 2% of salt, potassium lactate, potassium acetate, sodium phosphate, sodium diacetate, carrageenan, dextrose, sodium nitrite.

  • E250Sodium nitritePreservative
  • E261Potassium acetatePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E326potassium lactateAntioxidant · Emulsifier · Humectant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 slices (70 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat6.0 g8%
Saturated fat1.5 g7%
Sodium670 mg29%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein8.0 g—
Servings per package
About 13
USDA food category
Pepperoni, Salami & Cold Cuts
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 5, 2018
FDC ID
1888435

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Foster Poultry Farms

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Sugars4.3 g · median 1.8 g
Saturated fat0.71 g · median 3.6 g
Salt2.2 g · median 2.5 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.