Maple Spiced Nut Mix
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 543 kcal | 27% |
| Total fat | 40.0 g | 51% |
| Saturated fat | 4.3 g | 21% |
| Total carbohydrate | 40.0 g | 15% |
| Total sugars | 28.6 g | — |
| Dietary fiber | 5.7 g | 20% |
| Protein | 14.3 g | 29% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ALMONDS, SUGAR, TAPIOCA SYRUP, MAPLE SYRUP, BROWN SUGAR, MOLASSES, SESAME, BLACK PEPPER, MAPLE SUGAR, MOLASSES POWDER (MOLASSES, MALTODEXTRIN), SEA SALT, NATURAL FLAVORS, VEGETABLE OIL (PEANUT AND/OR SUNFLOWER OIL), RED PEPPER, DRIED ROSEMARY, BUTTER (CREAM, SALT, SUNFLOWER LECITHIN, NATURAL FLAVOR, BAKING SODA), PECANS, SHOP MAPLE SYRUP, SEASONING (BROWN SUGAR, SUGAR, BLACK PEPPER, MALTODEXTRIN, SEA SALT, NATURAL FLAVORS), VEGETABLE OIL (PEANUT AND/OR SUNFLOWER OIL, SEASONING (SEA SALT, DRIED RED PEPPER, SUNFLOWER LECITHIN, NATURAL FLAVOR, BAKING SODA), SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, GLYCERIN, SUNFLOWER OIL), ALMOND, PECAN, PEANUT, BRAZIL NUT, CASHEW, COCONUT, HAZELNUT, MACADAMIA NUT, PINE NUT, PISTACHIO, WALNUT.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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