Seafood · United States

Wild Salmon Burger

by Seafood Simple · brand owner: SEAFOOD SIMPLE

United States

159 kcalper 100 g · 8% of the reference intake

2.7 gof sugars per 100 g

Barcode (EAN-13)0074947972898

GS1 prefix007 · GS1 US

Additives1: E338

AllergensFish, Gluten, Sesame seeds, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	159 kcal	8%
Total fat	5.3 g	7%
Saturated fat	0.88 g	4%
Total carbohydrate	7.1 g	3%
Total sugars	2.7 g	—
Dietary fiber	0.00 g	0%
Protein	21.2 g	42%
Sodium	0.41 g	18%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Keta salmon and sockeye salmon, soy sauce (water, soybeans, salt, alcohol), sugar, filtered water, soybean oil, dehydrated garlic, dehydrated onion, sesame sees, phosphoric acid, food starch-modified, natural flavor, wheat flour, canola oil, sugar, yeast, salt, toasted sesame seeds, sweet red pepper, parsley.

Allergen: Fish Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans

E338Phosphoric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 burger (113 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	6.0 g	8%
Saturated fat	1.0 g	5%
Sodium	460 mg	20%
Total carbohydrate	8.0 g	3%
Dietary fiber	0.0 g	0%
Total sugars	3.0 g	—
Protein	24 g	—

Servings per package: About 2
USDA food category: Fish & Seafood
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated November 19, 2020
FDC ID: 2075608

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SEAFOOD SIMPLE

Open Food Facts, ODbL

In its category

Position among 2,315 “seafood” products sold in the United States

Sugars2.7 g · median 0.00 g

Saturated fat0.88 g · median 0.00 g

Salt1.0 g · median 0.94 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.