Tomato juices · United States

100% Juice, Tomato

United States
NUTRI-SCOREABDECNOVA3
21 kcalper 100 g · 1% of the reference intake
2.5 gof sugars per 100 g
Barcode (EAN-13)0074807256281
GS1 prefix007 · GS1 US
Additives1: E330
AllergensNot given in the source
0074807256281

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories21 kcal1%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate4.2 g2%
Total sugars2.5 g—
Dietary fiber0.40 g1%
Protein0.42 g1%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated July 15, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, tomato concentrate, salt, ascorbic acid (vitamin c), citric acid.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 41 “tomato juices” products sold in the United States
Sugars2.5 g · median 2.5 g
Saturated fat0.00 g · median 0.00 g
Salt0.72 g · median 0.65 g

5% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Tomato juices” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.