Biscuits and cakes · United States

Crackers

· brand owner: PAYASO

United States

533 kcalper 100 g · 27% of the reference intake

13.3 gof sugars per 100 g

Barcode (EAN-13)0074734145757

GS1 prefix007 · GS1 US

Additives8: E1101, E222, E322…

AllergensGluten, Sesame seeds, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	533 kcal	27%
Total fat	26.7 g	34%
Saturated fat	16.7 g	83%
Total carbohydrate	63.3 g	23%
Total sugars	13.3 g	—
Dietary fiber	0.00 g	0%
Protein	6.7 g	13%
Sodium	0.70 g	30%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour (ferrous fumarate, zinc oxide, niacinamide, thiamin mononitrate, riboflavin and folic acid), vegetable oil (palm olein and coconut), hulled sesame seed, high fructose corn syrup, vegetable shortening (coconut oil, palm oil and palm stearin), sugar, corn starch, iodized salt, ammonium bicarbonate, sodium bicarbonate, monocalcium phosphate, vegetable oil (canola), soy lecithin, yeast, ascorbic acid, tocopherol acetate, pyridoxine hydrocloride, retinyl palmitate, potassium iodide, cyanocobalamin. enzymes (fungal protease and fungal alpha amylase derived from aspergillus oryzae, bacterial protease), sodium bisulfite (preservative).

Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans

E1101ProteaseStabilizer
E222Sodium bisulfiteAntioxidant · Preservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E503Ammonium carbonates
E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 10 Cookies (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	8.0 g	10%
Saturated fat	5.0 g	25%
Sodium	210 mg	9%
Total carbohydrate	19 g	7%
Dietary fiber	0.0 g	0%
Total sugars	4.0 g	—
Protein	2.0 g	—

Servings per package: About 4.5
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated January 22, 2021
FDC ID: 2119659

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PAYASO

Open Food Facts, ODbL

In its category

Position among 2,645 “biscuits and cakes” products sold in the United States

Sugars13.3 g · median 6.3 g

Saturated fat16.7 g · median 2.4 g

Salt1.8 g · median 1.6 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.