Pancake mix, New Hope Mills Manufacturing  Inc.
i Photo: Open Food Facts contributors · CC BY-SA
Pancake mixes · United States

Pancake mix

by New Hope Mills Manufacturing Inc.
United States
NOVA4
359 kcalper 100 g · 18% of the reference intake
12.8 gof sugars per 100 g
Barcode (EAN-13)0074703101227
GS1 prefix007 · GS1 US
Additives4: E341, E500, E500ii…
AllergensGluten, Milk (read from the ingredients list), Soybeans (read from the ingredients list)
0074703101227

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories359 kcal18%
Total fat2.6 g3%
Saturated fat0.00 g0%
Total carbohydrate74.4 g27%
Total sugars12.8 g—
Dietary fiber2.6 g9%
Protein7.7 g15%
Sodium1.4 g62%

Open Food Facts, ODbL, record updated December 2, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat flour, corn flour, rye flour, sugar, leavening (sodium bicarbonate, sodium aluminum phosphate, calcium phosphate), sweet whey, powdered shortening (partially hydrogenated soybean oil, corn syrup solids, sodium caseinate [a milk derivative], mono - an

  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 306 “pancake mixes” products sold in the United States
Sugars12.8 g · median 12.5 g
Saturated fat0.00 g · median 0.00 g
Salt3.6 g · median 2.3 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pancake mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Biscuit or pancake mix (Baking and Cooking).

WhereHow longNote
Pantry · from date of purchase9 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.