Simple syrups · United States

Pure maple syrup

· brand owner: Maple Grove Farms Of Vermont Inc.

United States

367 kcalper 100 g · 18% of the reference intake

80.0 gof sugars per 100 g

Barcode (EAN-13)0074683003245

GS1 prefix007 · GS1 US

AdditivesNot given

AllergensNot given in the source

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	367 kcal	18%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	90.0 g	33%
Total sugars	80.0 g	—
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated February 3, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (60 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	210 kcal	—
Total fat	0.0 g	0%
Sodium	10 mg	0%
Total carbohydrate	53 g	19%
Total sugars	53 g	—
Protein	0.0 g	—

USDA food category: Syrups & Molasses
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated October 28, 2017
FDC ID: 576891

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Maple Grove Farms Of Vermont Inc.

Open Food Facts, ODbL

In its category

Position among 1,119 “simple syrups” products sold in the United States

Sugars80.0 g · median 56.7 g

Saturated fat0.00 g · median 0.00 g

Salt0.00 g · median 0.04 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.