bite size cheese ravioli, Andrea
i Photo: Open Food Facts contributors · CC BY-SA
Stuffed pastas · United States

bite size cheese ravioli

by Andrea · 13 oz
United States
NUTRI-SCOREBCDEA
194 kcalper 100 g · 10% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-13)0074665278241
GS1 prefix007 · GS1 US
AdditivesNot given
AllergensNot given in the source
0074665278241

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories194 kcal10%
Total fat1.4 g2%
Saturated fat0.00 g0%
Total carbohydrate36.1 g13%
Total sugars2.8 g—
Dietary fiber4.2 g15%
Protein9.7 g19%
Sodium0.19 g8%

Open Food Facts, ODbL, record updated September 25, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 10 pieces (72g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium140 mg6%
Total carbohydrate26 g9%
Dietary fiber3.0 g11%
Total sugars2.0 g—
Protein7.0 g—
Servings per package
About 5
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated June 23, 2023
FDC ID
2616691

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 44 “stuffed pastas” products sold in the United States
Sugars2.8 g · median 2.9 g
Saturated fat0.00 g · median 3.3 g
Salt0.49 g · median 1.2 g

49% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stuffed pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.