Sliced apples with yogurt raisins & animal crackers
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 214 kcal | 11% |
| Total fat | 6.9 g | 9% |
| Saturated fat | 4.4 g | 22% |
| Total carbohydrate | 38.4 g | 14% |
| Total sugars | 22.6 g | — |
| Dietary fiber | 1.9 g | 7% |
| Protein | 1.9 g | 4% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Apples (apples, ascorbic acid [vitamin c, to promote whiteness] and calcium carbonate [to maintain texture]), yogurt raisins (yogurt coating [sugar, palm kernel oil and palm oil, reduced mineral whey powder, whole milk powder, titanium dioxide, yogurt powder {cultured whey and nonfat milk}, soy lecithin {an emulsifier}, salt, vanilla], raisins [raisins, sunflower oil], gum arabic, corn syrup, sugar and certified confectioners glaze [food grade lac resin]), crackers (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, soybean and palm oil with tbhq for freshness, high fructose corn syrup, contains two percent or less of salt, calcium carbonate, baking soda, soy lecithin, artificial flavor).
- E171Titanium dioxideColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E319Tertiary-butylhydroquinone (tbhq)Antioxidantread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 340 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 135 mg | 6% |
| Total carbohydrate | 61 g | 22% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 36 g | — |
| Protein | 3.0 g | — |
- USDA food category
- Lunch Snacks & Combinations
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated March 23, 2021
- FDC ID
- 1958743
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
NOT A BRANDED ITEM
Open Food Facts, ODbL
In its category
66% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.