Chocolate chip ice cream, Häagen-Dazs
i Photo: Open Food Facts contributors · CC BY-SA
Frozen desserts · United States

Chocolate chip ice cream

by Häagen-Dazs · brand owner: The Haagen-Dazs Company, Inc.
United States
NUTRI-SCOREABCDENOVA3
294 kcalper 100 g · 15% of the reference intake
22.5 gof sugars per 100 g
Barcode (EAN-13)0074570084005
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Milk
0074570084005

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories294 kcal15%
Total fat18.6 g24%
Saturated fat11.8 g59%
Total carbohydrate25.5 g9%
Total sugars22.5 g—
Dietary fiber2.0 g7%
Protein4.9 g10%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated October 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chocolate ice cream: cream, skim milk, cane sugar, cocoa processed with alkali, egg yolks. chocolate chips: cane sugar, chocolate, cocoa butter, vanilla.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 15, 2026$7.99discountedNew York, NY
September 12, 2026$8.99New York, NY
June 25, 2026$7.79San Juan Bautista, CA
February 4, 2026$3.00discountedMountain View, CA
January 23, 2026$3.50discountedMountain View, CA
November 3, 2025$4.00discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2/3 cup (135 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories379 kcal—
Total fat24 g31%
Saturated fat15 g75%
Sodium65 mg3%
Total carbohydrate34 g12%
Dietary fiber2.0 g7%
Total sugars30 g—
Protein6.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated August 25, 2021
FDC ID
2677149

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Haagen-Dazs Company, Inc.

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars22.5 g · median 21.6 g
Saturated fat11.8 g · median 6.3 g
Salt0.12 g · median 0.18 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.