Lemon Herb Macaroni Salad
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 184 kcal | 9% |
| Total fat | 11.0 g | 14% |
| Saturated fat | 1.5 g | 7% |
| Total carbohydrate | 17.6 g | 6% |
| Total sugars | 2.2 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 3.7 g | 7% |
| Sodium | 0.61 g | 27% |
Open Food Facts, ODbL, record updated July 17, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
COOKED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE THAME MONONITRATE, RIBOFLAVIN, FOLIC ACID), MAYONNAISE (CANOLA OIL, EGG YOLKS, DISTILLED VINEGAR, WATER, SUGAR, SALT, LEMON JUICE, NATURAL FLAVOR, DILL RELISH (CUCUMBERS, WATER, SALT, DISTILLED VINEGAR, TURMERIC [COLOR], XANTHAN GUM), CELERY, CULTURED BUTTERMILK (CULTURED MILK, SALT, VITAMIN D3), GREEN ONIONS, CAPERS (CAPERS, WATER, SALT, DISTILLED VINEGAR), CONTAINS 2% OR LESS OF WATER, LEMON JUICE, PARSLEY DUON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID [ACIDULANTI, TARTARIC ACID, SPICES), SEA SALT, DIL, LEMON TEST (LEMON ZEST, SUGAR, LEMON OIL ESSENCE), SUGAR, BLACK PEPPER, GUAR GUM, XANTHAN GUM. CONTAINS MILK, EGG, WHEAT.
- E330Citric acidAntioxidant · Sequestrant
- E334L(+)-tartaric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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