Mixed vegetables · United States

Organic Green Split Peas

by The Hain Celestial Group Inc. · brand owner: The Hain Celestial Group, Inc.

United Statesworld

364 kcalper 100 g · 18% of the reference intake

9.1 gof sugars per 100 g

Barcode (EAN-13)0074333476986

GS1 prefix007 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

LabelsOrganic, No GMOs, Non GMO project

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	364 kcal	18%
Total fat	2.3 g	3%
Saturated fat	0.00 g	0%
Total carbohydrate	61.4 g	22%
Total sugars	9.1 g	—
Dietary fiber	25.0 g	89%
Protein	25.0 g	50%
Sodium	0.01 g	0%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic green split peas.

Organic No GMOs Non GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (44 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.0 g	0%
Sodium	5 mg	0%
Total carbohydrate	27 g	10%
Dietary fiber	11 g	39%
Total sugars	4.0 g	—
Protein	11 g	—

Servings per package: About 10
USDA food category: Vegetable and Lentil Mixes
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated November 5, 2017
FDC ID: 2056101

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Hain Celestial Group, Inc.

Open Food Facts, ODbL

In its category

Position among 913 “mixed vegetables” products sold in the United States

Sugars9.1 g · median 2.9 g

Saturated fat0.00 g · median 0.00 g

Salt0.03 g · median 0.07 g

94% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mixed vegetables” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.